Cooking Steps

1. 

   Step1:Clean the flat fish bought from the market. Then remove his head and tail. Remove all fins. Use it in the head and tail bowl. Cut the ginger into pieces for us

2. 

   Step2:Then start from the back of the fish. Cut it into thin slices (I'm going to buy only the old ones today. It's so hard to cut). Then plug a piece of ginger every time

3. 

   Step3:Put the fish in the bowl, marinate with proper salt, and then marinate with proper cooking wine for 30 minutes

4. 

   Step4:At this time, cut the tail of green and red peppers into a small circle. As shown in the figure, just cut the remaining peppers into silk. It should be thin. It's good to set the plate. Cut the green onion from the green onion. Cut the rest into green onion. Cut the garlic into minced garlic.

5. 

   Step5:The fish is pickled. Ginger slices are spread at the bottom of the bowl. The fish are spread into the shape shown in the picture. The fish tail is put down. The fish head is placed on the fish tail and arranged

6. 

   Step6:Put the onion around the head of the fish. Sprinkle the garlic on it. At this time, boil the water in the pot. After the water is boiled, put the bowl on the middle layer of the pot. Steam for 15 minutes. Then do not lift the lid. Keep it stuffy for 5 minutes

7. 

   Step7:Then, heat the oil in the pot, pour in the ginger and garlic, stir fry them, and then take them out and throw them away. At this time, put in the thin green and red pepper that we cut at first. It only takes ten seconds to take them out and put them in the bowl for standby.

8. 

   Step8:When the fish plate is taken out, there is water in the bowl. Just pour out a little bit of it. Pour three tablespoons of steamed fish and soy sauce on it (depending on the size of your flat fish). Sprinkle it evenly on the fish. Pour in the hot oil just now. The coil pepper we cut at the beginning. As shown in the figure. Put a piece of fish alternately. Put the thin pepper in the bowl beside the fish head. Sprinkle with green onion. You can eat cheerleading.