Chinese Food
Chinese cabbage creaks
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Cooking ingredients
Cooking Steps
Step1:Sliced cabbage. Sliced garlic. Sliced onion.
Step2:Put the base oil in the pan. Stir fry the onion and garlic in the pan. Stir fry the cabbage. Add water and cook.
Step3:Add salt, soy sauce, oyster sauce and vinegar to taste.
Step4:The cabbage is basically cooked soft and crunchy. When it's cooked, it's ready to serve.
Cooking tips:There are skills in making delicious dishes.
