Mustard soup

mustard:moderate amount shrimp skin:50g egg:two water:1000g flour:moderate amount https://cp1.douguo.com/upload/caiku/5/2/f/yuan_52517555033acbb62046819aed55d9af.jpg

Mustard soup

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Mustard soup

My mother-in-law gave me good drink and nutrition in the morning. It came from her oral practice.

Cooking Steps

  1. Step1:1. Pick up the fresh mustard in the morning, wash it and cut it for use.

  2. Step2:Boil the water. Put in the cut mustard. (mustard is very tender

  3. Step3:Mix the flour with water. Make it paste. Pour it into the pot. Then put in the eggs. Turn off the heat. That's it.

Cooking tips:It's very simple. It's also suitable for making vegetable soup, such as small rape. There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Mustard soup

Chinese food recipes

Mustard soup recipes

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