Cooking Steps

1. 

   Step1:Soak the clam in water with salt and sesame oil to promote spitting.

2. 

   Step2:Cut the screw peppers, scallion, ginger and garlic for use during the clam spitting.

3. 

   Step3:Heat the oil and stir fry with onion, ginger and garlic.

4. 

   Step4:Add some hot sauce and screw pepper and continue to stir fry.

5. 

   Step5:Stir fry the clams until they are open. Add a little salt to make them out of the pot.