Fried Scallop with pepper

carapace:500g green and red peppers:half each oyster sauce:two spoons oil salt:moderate amount ginger:one cooking wine:two spoons https://cp1.douguo.com/upload/caiku/6/7/2/yuan_6731acf15e43df337c0f3e3f5b50a762.jpeg

Fried Scallop with pepper

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Fried Scallop with pepper

Huajia is also called clam. Its nutritional value is very high.

Cooking Steps

  1. Step1:Buy the flower armor and put it in the basin. Soak it with water. Let the flower armor spit out the sand. Wash it with water several time

  2. Step2:Hot water in the pot. Add ginger slice

  3. Step3:And then put in the water of the flower armo

  4. Step4:After boiling, a spoonful of cooking wine can be poured out to remove the water

  5. Step5:Rinse the froth with water and drain the water for standb

  6. Step6:Cut green and red peppers into small pieces. And ginger slices. Please ignore the lemon beside them

  7. Step7:Heat oil in the pot. Stir fry ginger slice

  8. Step8:Then put in green and red peppers and continue to stir fry. Stir fry to make it broken

  9. Step9:Stir fry the flower nails evenl

  10. Step10:Add sal

  11. Step11:Add oyster sauce, stir fry well and taste well, then you can enjoy it out of the pot

  12. Step12:Each one has a fleshy carapace. One after another. Can't sto

Cooking tips:You can add a little oil and salt when you spit out the sand. It's cleaner. There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Fried Scallop with pepper

Chinese food recipes

Fried Scallop with pepper recipes

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