Open style staff

staff:3 pieces Pincus mosses:20g black tiger shrimp:7 raw egg:1 black pepper:moderate amount salt:moderate amount https://cp1.douguo.com/upload/caiku/5/a/5/yuan_5a31c8dfeda352cd1efc656865b86695.jpeg

Open style staff

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Open style staff

Kwai is high. Quick hands are easy to make. Breakfast is only 5 minutes. No oil, no sugar. It's a carbon water stick that can reduce fat and eat freely. Cut it into pieces and add any ingredients you like. It's a healthy and nutritious open stick

Cooking Steps

  1. Step1:Put the sticks in the oven for 160 ℃ for 3 minutes. Put the oil in the pan and fry the shrimp

  2. Step2:Put in a raw egg (I like loose eggs

  3. Step3:Put shrimp and eggs on the staff. Sprinkle with salt and pepper

  4. Step4:Sprinkle Shanghai moss and meat pine on a piece of staf

  5. Step5:Dangdangdang. Perfect breakfas

  6. Step6:Even cats can't help i

  7. Step7:Nutritious and deliciou

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Open style staff

Chinese food recipes

Open style staff recipes

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