Chinese Food
Japanese curry is delicious and nutritious
(76531 views)
It's my favorite dish at ordinary times. It's not very salty. You don't need to eat the main food. Replace the main food with root vegetables. Lose weight and clean the intestines. It's very refreshing different from the common curry stew. Eating and drinking are similar to Guandong cooking. Great.
Cooking ingredients
Cooking Steps
Step1:Family portrai
Step2:Cut carrots, potatoes, hobs, tomatoes, cauliflowe
Step3:Blanch the tofu in hot water for one minute. Remove the excess oil and beancurd smell
Step4:Put the soup in the soup pot. First put the carrot, mushroom and cauliflower to boil for 10 minutes
Step5:Add tomatoes, potatoes and tofu and cook for 20 minute
Step6:Add curry and cook for 1015 minute
Step7:It's a disaste
Step8:It's hot to have a big bow
Step9:Not fat yet.
Step10:Delicious.
Cooking tips:You can put any dish you like, such as big root, Japanese pumpkin, corn, etc. You can also put fish balls and konjac. You can put anything you want. There are skills in making delicious dishes.
