Kung pao chicken

chicken breast:1 garlic slices:several dried pepper:2 veteran:1 spoon bean paste:1.5 spoon sugar:half spoon https://cp1.douguo.com/upload/caiku/8/8/6/yuan_8812239f8c2c4c6c6493256562e8c616.jpg

Kung pao chicken

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Kung pao chicken

Gongbao chicken bought from douguo. It's very easy to make a delicious Sichuan dish

Cooking Steps

  1. Step1:Dice the chicken breast with bean and fruit according to the diagram. Use starch and a little water to grasp i

  2. Step2:Stir fried peanuts. I'm a rare way to stir fry peanut

  3. Step3:Stir fry chicken breast with hot oil. I've improved this one. For better health, I choose less oil

  4. Step4:I cut the garlic into pieces. I don't like spicy food, so I put two chili peppers

  5. Step5:After the oil is put into the hot pot, the chili is put in, the bean paste is put in, the soy sauce is put in, the sugar is put in, and there is chicken essence in the material bag. I neglected it for the sake of health. When the material is fried, a little water is added, and then the chicken and peanuts are put in. That's a simple dish of kung pao chicken out of the pot.

Cooking tips:There are skills in making delicious dishes.

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