Chinese Food

Cooking Steps

1. 

   Step1:Decomposition of hairy cra

2. 

   Step2:Starch the crab

3. 

   Step3:Heat up the oil in a hot pot. Cut the crab face down. Fry until it's done

4. 

   Step4:Stir fried scallio

5. 

   Step5:Add water. Boil over high hea

6. 

   Step6:Cook for ten minutes. You can see the crab oil floating

7. 

   Step7:The vermicelli will be softened in advance. Add a spoonful of soy sauce and mix wel

8. 

   Step8:Put the vermicelli in the pot. Add a scoop of oyster sauce and mix wel

9. 

   Step9:Cook for another five minutes or so. The soup is thick

10. 

    Step10:Out of the pot and on the plate. Drizzle with sesame oi

11. 

    Step11:Crab flavo

12. 

    Step12:Fans tast

13. 

    Step13:Full of crabmea