Cooking Steps

1. 

   Step1:Chop up the lotus root and mix well with the meat puree. Add in the soy sauce, egg white, salt and pepper and mix well. Keep the yolk for later use. Take out the two hands and defrost for a few minutes. Defrost to a state that is neither too soft nor too hard.

2. 

   Step2:Spread the mashed meat on the cake. Sprinkle the cheese on it. Roll it into a long roll and cut it into small pieces. Put it on the baking tray with oil paper.

3. 

   Step3:Brush the yolk on the surface. Put it in the oven. The temperature is 180 ℃ for 20 minutes.

4. 

   Step4:The finished product is crisp and delicious. Let's make it. Breakfast with soymilk, milk. Nutritious delicious oh.

5. 

   Step5:Children must like it when they eat tomato sauc