Chinese Food
The chef teaches you how to cook the delicious braised prawns with Q and how to suck your fingers
(157602 views)
There are many kinds of shrimps. The most common ones are river shrimps, basic shrimps, skin shrimps, lobsters, etc. shrimps are delicious, nutritious, soft and easy to digest. Therefore, they are very popular among people. They are a common household dish on the dining table. Their practices usually include boiled shrimps , braised shrimps , scalded shrimps and fried shrimps . Today I bring you a braised shrimps Let's see what I do-
Cooking ingredients
Cooking Steps
Step1:First deal with the shrimp. Cut off the shrimp feet. Then lift the head of the shrimp to remove the waste. Be sure to remove it. Then pull out the shrimp line. The shrimp line is also the waste that has not been discharge
Step2:Clean the treated shrim
Step3:Prepare seasoning sauce - 10G raw soy sauce, 3G old soy sauce, 3G white sugar, 3G original taste of Tetra Pak, sliced garlic cloves, sliced dried chili pepper
Step4:Put 20 grams of cooking oil in the pot, add ginger slices, garlic slices, dry pepper, stir fry to give the fragranc
Step5:Stir fry shrimps evenl
Step6:Until the two sides of the shrimp change colo
Step7:Pour the sauce into a bowl and stir well. Add 80g water and stir well. Collect the sauce on a low heat
Step8:Live up to your delicious food. Give it a beautiful picture. Do you attract your taste buds
Cooking tips:The black things and lines in the head of shrimps must be removed. They are all the excrement of shrimps. They have skills in making delicious dishes.
