Chinese Food
Miss of fennel in the South
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Fresh fennel from Beijing back to Shenzhen
Cooking ingredients
Cooking Steps
Step1:Pork. Fat and thin streaky por
Step2:It's more delicious if you chop it by hand, almost add the onio
Step3:Chop the meat, then add the raw soy sauce, oil consumption, old soy sauce, sugar thirteen incense, sesame oil, add the chopped fennel, and finally add salt
Step4:Mix noodles first. Add a little sal
Step5:Add some water and dough. It's OK
Step6:Cut through the middle. Even
Step7:Cut into equal part
Step8:Circl
Step9:Make dumpling
Step10:Cook to make a po
Cooking tips:Fennel will come out of the water and then make stuffing. When preparing the bag, you can put salt in the stuffing to make the dishes delicious.
