[stir fried winter bamboo shoots with Tashi vegetables] Tashi vegetarian vegetarian vegetarian vegetarian diet for fat reduction and body building Mei Honey peach loves nutritionist's private kitchen recipe

[stir fried winter bamboo shoots with Tashi vegetables] Tashi vegetarian vegetarian vegetarian vegetarian diet for fat reduction and body building Mei Honey peach loves nutritionist's private kitchen

(157667 views)

The bowl of seasonal food in early winter is more expensive than that of the second senior brother braised in brown sauce. It's easy to cook. Novice Xiaobai can master it.

Cooking ingredients

Tashi = tanke:500g

winter bamboo shoots:300g

camellia oil:10ml

salt:1 teaspoon

sugar:1 teaspoon

Cooking Steps

Step1:Wash Tarrago

Step2:Blanch the slices of winter bamboo shoots in boiling water to remove the astringency of oxalic aci

Step3:Hot po

Step4:Hot oi

Step5:Add Tash

Step6:Stir fr

Step7:Cover and simmer for 1 minut

Step8:Open the cove

Step9:Braised appearanc

Step10:Pour in the winter bamboo shoots. Stir fr

Step11:Add salt. Mix wel

Step12:Suga

Step13:Mix wel

Step14:Is it easy to get out of the pot

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook [stir fried winter bamboo shoots with Tashi vegetables] Tashi vegetarian vegetarian vegetarian vegetarian diet for fat reduction and body building Mei Honey peach loves nutritionist's private kitchen

Chinese food recipes

[stir fried winter bamboo shoots with Tashi vegetables] Tashi vegetarian vegetarian vegetarian vegetarian diet for fat reduction and body building Mei Honey peach loves nutritionist's private kitchen recipes

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