Crispy tower bottom with cream fruit. Fragrant and fresh.
Step1:Butter softened, sugar powder and brown sugar evenly.
Step2:Add the egg mixture. Beat evenly with the beater.
Step3:Add low gluten flour, oatmeal and coconut and mix well.
Step4:It's divided into 9 parts on average. It's shaped like a tower.
Step5:Preheat the oven 180 degrees. Bake for 20 minutes.
Step6:Let it cool when it's out of the oven. Squeeze in the whipped cream and put on the fruit. It's really fragrant. Try it now.
Cooking tips:Wait until the bottom of the tower cools before you squeeze the cream. There are skills in making delicious dishes.