[egg Kwai dumplings] such a delicious and fast breakfast. Please collect it. recipe-Chinese Food-best chinese food recipes-cooking food

[egg Kwai dumplings] such a delicious and fast breakfast. Please collect it.

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Delicious but dumplings. Especially a bowl of dumplings in winter. That is incomparable happiness. Frozen dumplings are a must in the refrigerator at home. It's not a problem if you want to have a plate at any time. Fry a plate of egg dumplings for breakfast. Make you energetic all day.

Cooking ingredients

frozen dumplings:16

egg:2

cooked black sesame:moderate amount

scallion:a few

Cooking Steps

Step1:Boil the dumplings in water for 3 minute

Step2:Break up the eggs with salt. Cut the shallots into scallions for use

Step3:Pan fry the boiled dumplings over low heat

Step4:Pour in the egg mixture. Keep the heat low all the way

Step5:The egg liquid gradually solidifies. Sprinkle with black sesame and scallion to make the pot

Step6:Delicious dumplings with eggs.

Cooking tips:1. Try to use a non stick pot. The omelet is not easy to rot; 2. The frozen dumpling is best boiled and then fried. The skin of the dumpling is soft and delicious. There are skills in making delicious dishes.