You can put the dumplings in the refrigerator if you can't finish cooking them. If you eat them in the refrigerator for the next day or longer, they will be frozen. If you want to eat them, you can take them out and fry them in oil, and then they will become fried dumplings. You can enjoy the delicious food with a little sauce or chili.
Step1:Put a little oil in the pan and fire. Put dumplings in the pan.
Step2:Pan fry the dumplings over medium heat until there is a squeak. The bottom of the dumplings starts to turn yellow, then turn over and continue to pan fry them over low heat.
Step3:Turn off the fire and install the tray when you see both sides turn yello
Cooking tips:1. Fry the dumplings slowly in cold oil over medium low heat. Heat the dumplings slowly to make the dumplings heat through from the outside to the inside. 2. Sprinkle some sesame seeds and scallions before the dumplings come out of the pot to make them fragrant and beautiful (my onion and sesame are used up). 3. Our family don't like the brown ones. They can fry the ones they like longer. There are skills in making delicious dishes.
Fried dumplings Very delicious, very good
great! learned!
Materials are so hard to buy
Perfect