Chinese Food
Stewed kelp with steak
(158741 views)
Cooking ingredients
Cooking Steps
Step1:Lower the pot in cold water. Add wine to remove blood foa
Step2:Kelp bubble hai
Step3:Boiled steak. Wash in cold wate
Step4:Put in a pressure cooker. Add a star anise, a small piece of cinnamon, cooking wine, soy sauce, oyster sauce, salt and press for 10 minutes
Step5:After pressing, add the bubble kelp and press for 5 minute
Step6:Finally, put some chicken essence in the pot. Put the garlic sprouts on the stove and cook while eating
Cooking tips:It's very suitable to eat this pot in winter. It's usually stewed with radish. This time, I'll change the stewed kelp. Kelp and calcium supplement. Plus steak. It's good for children. The main super convenient cooking delicious skills.
