Italy noodles with meat sauce

tomato:1 meat filling:90g onion:1 / 4 spaghetti:220g ketchup:4 scoops black pepper:1 teaspoon salt:1 teaspoon oil:moderate amount https://cp1.douguo.com/upload/caiku/9/a/3/yuan_9add7e16ed9e6c15c0e457f9774d4f13.jpeg

Italy noodles with meat sauce

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Today's sunshine is warm. A piece of spaghetti is just right. It's simple. It's delicious. It's easy to start. It tastes great, too. I like to make my own meat sauce. My own taste is more natural, healthy and without any additives. -

Cooking Steps

  1. Step1:Prepare the ingredients. Dice the tomatoes. Dice the onions. Add water to the pan and bring to a boil. Add pasta. Cook over medium heat for 10 to 15 minute

  2. Step2:The cooked pasta is slightly swollen and whit

  3. Step3:Add a little oil to the pot. First put in the onion. Stir fry to make it white. Then add in the meat filling. Stir until the meat filling is 9 mature

  4. Step4:Add chopped diced tomatoes and stir fry them. Add tomato sauce and stir fry them to make them red. Add salt and black pepper. Stir fry until the picture is ready

  5. Step5:Pour it over the cooked spaghetti and eat i

Cooking tips:I can add minced meat according to my own preference. I make it for two people. Making one can reduce the number of dishes properly. I have skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Italy noodles with meat sauce

Chinese food recipes

Italy noodles with meat sauce recipes

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