You can pretend to be in Italy. Lixin brings you delicious and mouthwatering spaghetti with tomato sauce. With authentic ingredients and cooking methods, you can enjoy authentic Italian food at home.
Step1:Dice the onion. Stir in the pan until transparent. Stir in the bee
Step2:Peel and dice the tomatoes. Or open the can of tomatoe
Step3:Add red wine after the beef is cut. Pour in tomatoe
Step4:Add chicken soup. Basil. Season with salt, sugar and black pepper. Bring to a boil and simmer for half an hour to an hour until the sauce is thick.
Step5:Pasta with stew sauce. About ten minute
Step6:Turn off the heat. Rub in parmesan cheese in the sauce. Dish. Sprinkle with basil. Rub in parmesan cheese.
Cooking tips:1. Spaghetti with tomato sauce must be lean beef. It will be too greasy with pork. 2. The secret of cutting onions without tears - put the onions in the refrigerator for a few hours and then cut them. 3. Make sure to peel the fresh tomatoes. Canned tomatoes are more convenient. 4. Pasta should not be too soft. It should be biting. Parmesan parmesan cheese is the finishing touch of Italian food. It is indispensable in Italian food. Chicken soup is very important. Don't drain. Put the water in the sauce and it will not be fragrant. There are skills in making delicious dishes.