There are many ways to eat avocado. Here's what I usually eat ~ ~ the first one. Mix it. Cut the avocado and take out the pulp. Cut it into pieces. Mix in the sugar or sushi sauce or Japanese salad sauce. But I like to mix the Japanese salad best. It's not greasy to eat ~ ~ the second one. Make a milkshake with milk. You can add yogurt or condensed milk or honey or maple sugar when you make a milkshake Pulp. Adjust according to your own taste. I like to add a small amount of yogurt and honey, especially in the hot summer. It's very enjoyable ~ ~ the third kind. After slicing, add boiled eggs and a certain amount of salad dressing. Mix it into the simplest avocado salad ~ ~ the fourth kind. Mash it to smear the toast. After mashing, add some lemon juice and a small amount of black pepper properly. Fifth, mash it into mud and milk. Mix the cream and heat it, then mix it into pasta. That's what we'll introduce today. In addition, it can also be used as stuffing to make sushi, etc
Step1:Add some cooking wine and salt to the shrimps and marinate for 5-10 minutes. Stir fry the shrimps in the wok and take them out for standby. Cut the avocado in half and take the pulp. Cut into pieces for standby. Put the shrimps in the wok in cold water. Add a little salt in the water. Put the spaghetti in the wok after boiling in high heat. Cook until it is cooked in 9 minutes according to the instructions.
Step2:Add milk and whipped cream to half of the shea butter and heat over medium low heat
Step3:Mash and stir until creamy.
Step4:Pour the pasta of practice 1 into the butter jam. Add a little water to boil the pasta. Heat the pasta and stir.
Step5:Sprinkle some salt and ground black pepper into the pot according to your taste, and then put in a few shrimps. Open to ea
Step6:Open to ea
Cooking tips:1. The milk and whipped cream in the butter jam can be adjusted according to the personal taste. If you prefer the light one, omit the whipped cream. If you prefer the strong one, increase the proportion of whipped cream properly. The amount of liquid can be added in a small amount until the paste becomes sauce like. 2. Shrimp is just ornament. If you have trouble, you can save it. It's just as delicious. 3. The avocado in the picture is a bit ripe. If there is a black spot on the head after cutting, it is better not to cut it. There are skills in making delicious dishes.