Chinese Food
Zero failure manual cooking course of donkey hide gelatin cake
(158762 views)
Please see the end carefully. If you don't understand, you can ask me in private. After all, this thing is not cheap. Only success is allowed, but not failure... This recipe can produce five Jin of donkey hide gelatin cake. If you eat it yourself, you can reduce the recipe by half. Put the cooked product in the refrigerator to keep fresh. This way, you can keep it longer.
Cooking ingredients
Cooking Steps
Step1:Step 1 - take out 500g of donkey hide gelatin and put it into a clean non stick pot. Pour in 1000g of yellow rice wine and soak for more than 24 hour
Step2:Step 2. Weigh 500g jujube. Cut small pieces for standb
Step3:Step 3 - weigh 1000g walnuts and peel them. Break them up and stir fry them for later use
Step4:Step 4 - weigh 250g medlar for standb
Step5:Step 5 - weigh 500g cooked black sesame seeds. Stir fry for later us
Step6:Step 6 - weigh 200g of yellow icing sugar for standby (not for diabetics
Step7:All the accessories are read
Step8:Fire the soaked donkey hide gelatin. Slow down. Stir patiently and don't stick to the pot (this process may take half an hour to an hour). Boil all the gelatin block
Step9:Boil all the donkey hide gelatin cubes and put them into the ice sugar. Continue to stir (this process may take an hour to an hour and a half). Remember to keep the whole process low heat
Step10:When it's in this state, you can make auxiliary materials
Step11:Serve wolfberry first. Stir evenl
Step12:Let's go. Keep stirring
Step13:Another walnut. Keep stirring (it will be very laborious next. It is suggested to find a man to help
Step14:Finally, add the black sesame seeds. Then mix them evenly and finish it (make sure you have good hands and feet. Otherwise, it's not good to boil them over
Step15:Probably in this state. Find a container and load it (it is recommended to lay a layer of oiled paper on the container) to cool it. Cut it again the next day
Step16:Dangdangdangdang Delicious donkey hide gelatin cake is ou
Step17:Then cut it into pieces. Put it in a container and keep it fresh in the refrigerator
Step18:Or like me. Buy plastic bags A kind of It's OK to wrap glutinous rice paper separately. As long as you don't feel too much troubl
Cooking tips:Please read it carefully before you start. Just follow the recipe to ensure zero failure. You can contact me if you don't understand. At last, you must drink more water when you eat donkey hide gelatin cake. Do you promise me that you have skills in making delicious dishes.
