Chinese Food
Boiled hairtail with cabbage
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It's a family dish. When I think of it as a child, I think of it. Hairtail can't escape my sister's chopsticks. I was eating with my parents. I thought about my happy and noisy childhood.
Cooking ingredients
Cooking Steps
Step1:Cut cabbage, scallion and ginger. Rinse and cut hairtai
Step2:Heat the oil in a hot pot and stir fry it with scallion and ginger to make it fragran
Step3:Add cabbage and stir fry. When the cabbage wilts, add hairtai
Step4:Take a few scoops and put them in a pot covered with water and salt and simmer for 5 minute
Step5:It'll be ready in five minutes. Add the hot rice or porridge and have a good appetite.
Cooking tips:There are skills in making delicious dishes.
