Boiled meat slices

pork tenderloin:400g bean sprouts:50g scallion and ginger:moderate amount garlic cloves:6 hot pot bottom material:40g Pixian bean paste:40g cooking wine:20 ml soy sauce:25 ml sugar:3G dried pepper:4 pepper:5g starch:5g egg white:moderate amount sesame oil:moderate amount https://cp1.douguo.com/upload/caiku/3/4/c/yuan_341a3a2c4a77edaabcaeb2ad5ecd752c.jpeg

Boiled meat slices

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Boiled meat slices

Cooking Steps

  1. Step1:Wash and dish vegetable

  2. Step2:Cut ginger, garlic and chilli for standb

  3. Step3:Stir fried seasonin

  4. Step4:Blanch the vegetables and put them into the bowl. Put the cooked meat into the bowl. Pour in hot oil.

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Boiled meat slices

Chinese food recipes

Boiled meat slices recipes

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