Cooking Steps

1. 

   Step1:Fried peanut

2. 

   Step2:Use a rolling pin to break peanuts into pieces. It's OK to have some ready-made ones. I think it's very delicious

3. 

   Step3:Mix the right amount of brown suga

4. 

   Step4:Add some warm water and dough to glutinous rice noodle

5. 

   Step5:Heat and knead it into a glutinous rice ball of your own siz

6. 

   Step6:Boil the water in the pot. Put in the glutinous rice balls. Cook until it's floating and take out

7. 

   Step7:Put the glutinous rice balls into the peanut chips, so that each glutinous rice ball can be evenly wrapped with the peanut chips. Because the peanut chips are hot, the brown sugar will melt slowly

8. 

   Step8:Put the glutinous rice ball wrapped with peanuts on the plate. A soft glutinous and sweet glutinous rice peanut ball is ready. Bite it. It's really fragrant