Chinese Food
A must for drinking
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Tiger dish is a kind of cold dish with all colors, flavors and flavors. It's cold with coriander and chili. It's delicious and spicy. It's refreshing and appetizing. It's very helpful for eating. Green pepper is not only hot in taste no matter which dish it is paired with. Its unique taste and capsicum element can stimulate the secretion of saliva and gastric juice. It can increase appetite, help digestion and promote intestinal peristalsis. After eating the spicy green pepper, it will speed up the heart rate, expand the blood vessels of the skin, which makes people feel hot. So the traditional Chinese medicine has the same view on it as pepper. There is a saying that it can warm the middle and lower Qi, disperse cold and dehumidify. It's the best time to open a snack mode with one dish in the right hand and one drink in the left hand. Today, I'd like to introduce a favorite dish, cold tiger dish. I'd also like to recommend Yanjing U8, a good wine I've been infatuated with recently. It's not easy to drink too much. The most important thing is that the taste is absolutely decent and good. The soft and bitter taste of beer is also mixed with fragrant flowers and fruits. Enjoy the season. Have a taste
Cooking ingredients
Cooking Steps
Step1:Dice green pepper and cut parsley into small sections for standb
Step2:Mix 2 tbsp rice vinegar with cold sauce nex
Step3:1 tbsp of raw soy sauc
Step4:A little sugar can make you fres
Step5:A little sesame oil to improve the fragrance. Mix the coriander, green pepper and Hangzhou peppe
Step6:Finished product drawin
Step7:Finished product drawin
Step8:Finished product drawin
Step9:Finished product drawin
Cooking tips:1. Eat noodles in soup in winter. With a dish of tiger food. The taste is very fresh. I like the good news of people who eat coriander. 2. A little sugar in the sauce can improve the freshness. It's a delicious dish. It's a good beer. A little more time to relax. Of course, it's better to store up such a good beer. Yanjing U8 uses Czech hops and imported malt to taste strong and pure. No flavors are added. Drink too much throat. Buy it and it's done - good cooking skills.
