[Kwai salmon] recipe-Chinese Food-best chinese food recipes-cooking food

[Kwai salmon]

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Actually, this dish is not the Kwai Chi dish. I just want to share with you the cooking methods I can try at ordinary times. I didn't look at other people's recipes. I did it purely by my own feelings. But the taste is very good ~

Cooking ingredients

salmon belly:two blocks

parsley spice:moderate amount

black pepper:moderate amount

salt:8

lemon:one

Cooking Steps

Step1:Sprinkle oil on the baking tray. Put on salmon belly. Sprinkle with parsley and salt. I bought dry spices.

Step2:Cut a few slices of lemon and put them in the middle of the meat. Sprinkle with black pepper. Seal and marinate for 2 hours. If you don't have enough time, you can marinate it for a short time.

Step3:Marinate and bake in the oven - I use 350 degrees Fahrenheit. Bake for 20 minutes - the time should be adjusted according to the heat of the ove

Step4:Out of furnac

Step5:Cut a small piece and taste it - it's still deliciou

Cooking tips:This way, the flavor of salmon can be maintained to a great extent. If you like strong taste, you can put some cheese on the surface.