It's cold. Let's have some plain food recipe-Chinese Food-best chinese food recipes-cooking food

It's cold. Let's have some plain food

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A few days ago, I learned a method of vegetarian hand copying. It's quite simple. Then I use a face that is more inclined to cover flat food. Then I call it vegetarian flat food. Refreshing taste. Excellent ~

Cooking ingredients

taro:3

lotus root:section 1

small mushroom with good bubbles:56

oil:moderate amount

white pepper:a few

soy sauce:a few

cinnamon:add a little if you like

market flat skin:2 yuan is enough

Cooking Steps

Cooking tips:The bottom part of the soup can be stir fried with ripe tomatoes and boiled with water. If there is miso, put a spoon in it. Then put some laver and onion in the bowl. Spoon the tomato miso soup into the bowl. It's simple. Then boil the flat food and put it in it. There are skills in cooking.