Guizhou instant noodles

ginger:one garlic:3-flap raw:spoon vinegar:a few lard:spoon chopped green onion:a few cilantro:a few sesame:a few chili powder:one teaspoon https://cp1.douguo.com/upload/caiku/d/e/0/yuan_de56b7359e970649fbab6083e80a68b0.jpeg

Guizhou instant noodles

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Guizhou instant noodles

Cooking Steps

  1. Step1:Prepare material

  2. Step2:When cooking noodles with water, the lard is boiled in the po

  3. Step3:Put out seasoning vinegar after noodles are cooke

  4. Step4:Ra

  5. Step5:Ginger powde

  6. Step6:Minced garli

  7. Step7:Peppe

  8. Step8:Sal

  9. Step9:Scallio

  10. Step10:The hot lard is poured on the seasoning. The hot oil will make the flavor of the seasoning pop out. The hot oil with the flavor of the seasoning will be wrapped on the surface

  11. Step11:Coriander, Mustar

  12. Step12:Sesam

  13. Step13:Burning noodles full of hometown flavo

Cooking tips:You have to use lard to make delicious dishes.

Chinese cuisine

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How to cook Guizhou instant noodles

Chinese food recipes

Guizhou instant noodles recipes

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