Chinese Food

Cooking Steps

1. 

   Step1:Prepare material

2. 

   Step2:When cooking noodles with water, the lard is boiled in the po

3. 

   Step3:Put out seasoning vinegar after noodles are cooke

4. 

   Step4:Ra

5. 

   Step5:Ginger powde

6. 

   Step6:Minced garli

7. 

   Step7:Peppe

8. 

   Step8:Sal

9. 

   Step9:Scallio

10. 

    Step10:The hot lard is poured on the seasoning. The hot oil will make the flavor of the seasoning pop out. The hot oil with the flavor of the seasoning will be wrapped on the surface

11. 

    Step11:Coriander, Mustar

12. 

    Step12:Sesam

13. 

    Step13:Burning noodles full of hometown flavo