Chinese Food
Fried clam
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The hot summer is coming. Are you looking forward to more sauteed clams for your food and wine?
Cooking ingredients
Cooking Steps
Step1:Heat the oil, then add the onion and ginger. Quickly stir fry the cla
Step2:Add cooking wine in 20 seconds and fry for another minut
Step3:Put on the lid. The clams are all open in about 2 minutes
Step4:Sprinkle some white pepper. Stir fry it
Cooking tips:There are skills to wash the clam and drain it to make it delicious.
