Chinese Food
Stir fried beef heart
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The heart of a cow is the heart of a cow. It's a tonic. It is produced all over the world. China is one of the major producers. It is rich in nutrition, high in protein, rich in various amino acids, vitamins, etc. it is easy to be absorbed by the gastrointestinal tract. It is a good food for health. It has the effect of nourishing blood and heart, treating forgetfulness and palpitation.
Cooking ingredients
Cooking Steps
Step1:Green pepper and red pepper. Rinse the red onion.
Step2:Shred the cleaned green pepper, red pepper and red onion.
Step3:Wash the heart of the cow.
Step4:Slice. Add some cooking wine, raw soy sauce, salt and marinate for ten minutes.
Step5:Put the oil in the pot. Stir fry the garlic in the beef heart until it changes color.
Step6:Add in green pepper, red pepper and onion and stir well.
Step7:Add chili sauce, soy sauce, sugar and salt.
Step8:Stir fry the ingredients thoroughly.
Step9:Stir fried beef heart with green and red peppers.
Cooking tips:There are skills in making delicious dishes.
