Chinese Food
Pork with honey sauce
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I was so excited that I was finished. I forgot to take photos. I borrowed the pictures I found on the Internet first. If there is infringement, I will delete them immediately.
Cooking ingredients
Cooking Steps
Step1:Clean the streaky pork. Cut into 1-2cm thick slices. Dry them in the air or use kitchen paper to absorb water. Use a fork to insert holes in the
Step2:Cut the scallion into thick shreds, pat the garlic flat, slice the ginger, barbecue sauce, salt, soy sauce, and put them into the meat and stir well. Place the refrigerator for 12h.
Step3:Take out the scallion, ginger and garlic. Spread the meat on the baking tray. (spread a layer of tin paper on the baking tray). Brush a layer of old soy honey mixture. Heat up and down for about 190 degrees. 20 minutes (preheat 10 minutes in advance
Step4:Turn over and apply a layer of honey sauce mixture. 180 degrees for 20 minutes. Well don
Cooking tips:There are skills in making delicious dishes.
