Chinese Food

Cooking Steps

1. 

   Step1:Wash and cut mustar

2. 

   Step2:Put the salted egg into the bowl. Cut the yolk, wash the garlic, peel and pat it to pieces

3. 

   Step3:Put some water in the pot. Add garlic and heat to boil

4. 

   Step4:Add the salted eggs to the pot and cook for two minutes

5. 

   Step5:Add mustard to the pot. Cook over high heat for about five minutes

6. 

   Step6:Add some salt to taste.

7. 

   Step7:Finished product drawin