Chinese Food

Cooking Steps

1. 

   Step1:Soak Tremella in advance. Rinse kumqua

2. 

   Step2:Sprinkle salt on the surface of Kumquat. Rub it once. Rinse it with clear water

3. 

   Step3:Tear the tremella into small flower

4. 

   Step4:Cut kumquat in half. Remove seed

5. 

   Step5:All ingredients are handle

6. 

   Step6:Put them all into the pot. Add some water. Cook until sticky

7. 

   Step7:Sweet and sou

8. 

   Step8:Cough syru

9. 

   Step9:If you like it, please pay attention to me.