Chinese Food

Cooking Steps

1. 

   Step1:Arctic shrimp thawed at room temperature in advance. Remove the shrimp head.

2. 

   Step2:Hot oil in the pot. Fry the Arctic shrimp once. Take it out and then fry again. The taste is crispy.

3. 

   Step3:Ready to fry. Kitchen paper sucks up excess oil.

4. 

   Step4:Chopped garlic, onion and chives.

5. 

   Step5:Hot oil in the pan. Saute garlic and onion

6. 

   Step6:Pour in the fried prawns. Stir well in the pan. Add 1 tablespoon of soy sauce. 10g of salt and pepper. Stir well. Serve.

7. 

   Step7:Sprinkle scallion on the plate. Add color and fragrance. Salt and pepper Arctic shrimp finished. Yummy ~ like spicy. You can add millet pepper ring