Sweet and sour sirloin

a piece of pork tenderloin. Fried powder. Egg:8 https://cp1.douguo.com/upload/caiku/f/0/a/yuan_f0ae111c02e2baa7107d640fededf69a.jpg

Sweet and sour sirloin

(76669 views)
Sweet and sour sirloin

Cooking Steps

  1. Step1:The first step is to slice or slice the loin (as you like) and set it asid

  2. Step2:The second step is to pour the crispy fried powder into a large bowl without too much (just enough fruit can be cut into the crispy crisps). Then you need to use two eggs to beat one crispy crispy egg. Then you need to use the electric eggbeater to beat the crispy fried powder and eggs into batter and pack them

  3. Step3:Heat the oil. Wrap the sirloin in the freshly mixed batter, and then put it directly into the pot and pull out the golden yellow on both sides. Then make the sweet and sour juice. Use our ketchup. Add the ketchup on a low heat, and then mix the raw powder juice in a small bowl into the ketchup. Stir it with a shovel all the time to keep the raw powder from lumping. Then put the fried sirloin into the pot and wrap it well to get out of the pot

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

How to cook Chinese food

How to cook Sweet and sour sirloin

Chinese food recipes

Sweet and sour sirloin recipes

You may also like

Reviews


Add Review