Chinese Food

Cooking Steps

1. 

   Step1:Beat the eggs into a bowl, wash and cut the scallion

2. 

   Step2:Heat the oil in the pan. Fry the dumplings a littl

3. 

   Step3:Add a little water to the pot. Cover and simmer for about five minutes

4. 

   Step4:Pour the egg mixture into the pan. Fry well

5. 

   Step5:Sprinkle some green onion and black sesame at last.

6. 

   Step6:Finished product drawin