The leftover celery from fried meat at home. It's left in the fridge, but it's not expired.
Step1:Form the dried parsley into slices or strips or pieces (at will). Wash the celery and cut into sections.
Step2:Heat up the pan and pour in the oil. Put the dried herbs in the pan and stir fry them. Then add the garlic and bean paste and stir fry them. Finally, add celery. Then add in raw soy sauce, oil consumption, salt and monosodium glutamate to taste. Finally stir fry a few times to make the pot.
Cooking tips:There are skills in making delicious dishes.