Chinese Food

Cooking Steps

1. 

   Step1:Soak glutinous rice for 5 hour

2. 

   Step2:Drain wate

3. 

   Step3:Pour peanut oi

4. 

   Step4:Add glutinous ric

5. 

   Step5:Stir frie

6. 

   Step6:Heated wate

7. 

   Step7:Continue frying and repeat steps 6 and 7 five time

8. 

   Step8:Pour in peanut

9. 

   Step9:Suga

10. 

    Step10:Black sesam

11. 

    Step11:Red date

12. 

    Step12:Wax gourd cand

13. 

    Step13:Orange cak

14. 

    Step14:All the above materials should be stir fried evenl

15. 

    Step15:Back button in the bow

16. 

    Step16:Finished product drawin