Crispy hairtail is a very good dinner dish gathering group, which can't help but leave a good impression on the people who have eaten it with its delicious taste. -
Step1:Hairtail read
Step2:Sliced scallion, ginger and garli
Step3:Remove the hairtail, cut it into sections and put it on kitchen paper to absorb wate
Step4:After the fish is dried, put it into a large bowl and add onion, ginger and garlic to remove the smell and increase the fragranc
Step5:Add salt to tast
Step6:Add thirteen spices to enhance the fragranc
Step7:Add raw smoke to enhance color and fragranc
Step8:Mix well and marinate for half an hou
Step9:We prepare the egg flour and starch for marinatin
Step10:Heat the fryer with cooking oi
Step11:Put the marinated fish in the egg mixture and roll it aroun
Step12:Put it in the flour, roll it around and wrap it with flou
Step13:When the oil temperature is 60% hot, put in the hairtail sectio
Step14:Small fire frie
Step15:Fry until golden on both side
Step16:Blow them all up in tur
Step17:Ready to eat, crispy and deliciou
Cooking tips:The hairtail will taste better after it is cleaned and put on the kitchen paper to absorb water and then put in the seasoning. There are skills in making delicious dishes.