Chinese Food
Tofu
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Cooking ingredients
Cooking Steps
Step1:Stir fry tofu once with clear water. Put oil in the reheating pan. Cut tofu into pieces. Fry in the pan until golden on both sides. During the frying process, you can prepare the sauce, proper amount of salt, two teaspoons of soy sauce, one teaspoon of oyster sauce, put some pure water and sauce and mix well. Next, cut the garlic and put it into the tofu. Then put the mixed juice into the tofu and simmer for 2 minutes. Put in the onion.
Cooking tips:There are skills in making delicious dishes.
