Step1:The eel must be soaked for 2 days. Then put ginger and scallion at the bottom and steam them in water for 20 minutes. Finally, sprinkle with scallion and pepper and pour with hot oi
Cooking tips:There are skills in making delicious dishes.
I'm Sandra and this is where I share my stuff. I am madly in love with food. You will find a balance of healthy recipes, comfort food and indulgent desserts.