Spicy eel shreds

eel:casual spicy powder:moderate amount sugar:casual pepper:casual dry red pepper:casual oil:moderate amount cumin powder:moderate amount white sesame:moderate amount delicious soy sauce:moderate amount cooking wine:moderate amount https://cp1.douguo.com/upload/caiku/c/b/a/yuan_cbed4fd7733dd2dc84f35bfa4716dc2a.jpg

Spicy eel shreds

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Spicy eel shreds

I don't know the dried eel in my home can be delicious. I think about it. I came up with a way. Use the ingredients at home to mix them together. Make a delicious eel silk

Cooking Steps

  1. Step1:Wash the eel. Remove the head and shake.

  2. Step2:Cut the shredded red pepper. Dry it in a hot pot.

  3. Step3:Grind the dried hot flowers into pieces and grind them into this way.

  4. Step4:Cut the eel. That's how you cut the eel.

  5. Step5:Mix the eel shreds with all the ingredients. Marinate for several hours.

  6. Step6:Put the kick paper on the baking tray and add some oil. Then put the pickled eel shreds on it.

  7. Step7:Preheat the oven. Put it in the baking tray. Bake for 10 minutes.

  8. Step8:Bring out the water from the first roasted eel shreds. Add some spicy powder and bake for another 10 minutes.

  9. Step9:You can cook it. You don't need to put the scallion. I put it for taking photos.

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Spicy eel shreds

Chinese food recipes

Spicy eel shreds recipes

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