Chinese Food
Meat and vegetable with spicy pot
(159419 views)Family dinner. Friends dinner. A pot of spicy hot pot. With a variety of flavors and ingredients, it can satisfy most people's tastes and preferences. It's simple and convenient to make. It's cooked in one pot with meat and vegetable. Boss lampblack machine has strong suction, good smoking effect and good appearance. -
Cooking ingredients
Cooking Steps
Step1:Prepare meat ingredients - shrimp, white shellfish, octopus. Put water in the basin. The water slightly covers the white shell, and put some salt and white vinegar to make the white shell spit sand quickly and clean.
Step2:Prepare vegetable ingredients - lotus root, pinellia, ginger, garlic, coriander, dried pepper and prickly ash.
Step3:Wash and peel the lotus root. Cut it into pieces. Wash and cut into small pieces. Cut the ginger into small pieces, and cut the dried peppers into half pieces without cutting them. Peel the garlic and cut it in half. Wash and chop the cilantro.
Step4:Remove the internal organs in the belly of octopus. Remove the eyes as well. Wash them and cut them well. Don't cut it too small. Octopus shrinks a lot.
Step5:Put the meat ingredients into the pot and blanch. Add ginger slices and scallion.
Step6:Blanch and drain the meat.
Step7:When the water boils, put the lotus root in the pot and blanch for about three or four minutes.
Step8:Relax and blanch the lotus root in the pot. Because the lotus root is harder than the Songhua, the Songhua can be blanched for about 2 minutes.
Step9:Take out the lotus root and the pine flower. Drain the water.
Step10:Put oil in the pot. There are more ingredients. You can put more oil.
Step11:First, stir fry ginger slices and garlic slices.
Step12:Put the dried pepper and pepper into the pot. Like spicy taste. Please add spicy hot pot bottom material, chili oil, chili sauce and so on.
Step13:Put the meat ingredients in the pot for a few minutes (forget to take this picture). Then put the vegetable ingredients in the pot and stir fry for a few minutes.
Step14:Season with chili oil, pepper oil, salt, pepper powder, chicken essence and soy sauce. Stir well.
Step15:Sprinkle some cilantro. Make the pot.
Step16:It's two plates of pictures.
Step17:Three people and two dishes are all finished. It's so delicious.
Cooking tips:1. Put some salt and white vinegar in the water to make white shells spit sand quickly and clean. 2. Dry pepper, prickly ash, red pepper oil and hemp pepper oil should be increased or decreased according to the degree of spicy food you can eat. 3. Like a little friend with spicy taste. Please add spicy hot pot bottom material, chili oil, chili sauce and so on to stir fry. There are skills in making delicious dishes.
