Fennel dumplings

minced pork:600g fennel:150g salt:4G raw:8g sesame oil:5g ginger powder:moderate amount onion:moderate amount pepper:moderate amount https://cp1.douguo.com/upload/caiku/8/f/8/yuan_8f926dbf234a6fec0d051d203b23a498.jpg

Fennel dumplings

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Fennel dumplings

Learn from Li Ziqi. Do it yourself. Be rich in clothes and food

Cooking Steps

  1. Step1:Break the meat into mince firs

  2. Step2:Add some fennel, soy sauce, sesame oil, salt, onion and ginger powder and mix wel

  3. Step3:Take a proper amount of the mixed dumpling and put it in the middle of the dumpling ski

  4. Step4:Wrap meat stuffing into dumpling ski

  5. Step5:Make dumplings to be cooke

  6. Step6:Put the dumplings into boiling water and cook for about 10 minute

  7. Step7:Fennel dumplings complet

Cooking tips:It's more convenient to use the electric mixer for meat filling. It's perfect to use the manual mixer for vegetable dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Fennel dumplings

Chinese food recipes

Fennel dumplings recipes

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