Pound cake refers to a cake made of butter, sugar, flour, eggs and other four ingredients. It is also called butter cake or quarter cake. Butter uses loho organic butter. It is the first organic butter in China. It has passed the triple organic certification of EU, Netherlands and China. It's only organic milk. It's salt free and non fermented. It's very light. Because the proportion of oil in the ingredients of pound cake is not small. But the pound cake made of loho organic butter is not greasy at all. I feel that I can eat several pieces more. When it's cold and hungry, I can eat one piece. It can not only provide heat for the body, but also has a strong sense of satiety~
Step1:Get all the materials read
Step2:The butter softens at room temperature until it can easily press out the fingerprint with fingers. This butter will not collapse easily after softening. It will also blend well with other ingredients.
Step3:Add sugar and sea salt in batches and beat until white and fluffy.
Step4:Warm the eggs in advance. Break them into egg liquid. Add a small amount of butter several times. Mix and beat evenly each time before adding the next tim
Step5:Divide the butter evenly into 2 parts. Sift in powder a and powder B and mix well. The oven begins to preheat 180 degrees.
Step6:Pour the chocolate batter into the original batter. Gently copy the bottom and mix for 2 to 3 times.
Step7:Move the mixed batter into the mold with a scraper, shake in the bubbles, and the surface does not need to be trowelled. Put it in the oven. The middle and lower layers will be out in about 40 minutes. Add tin paper according to the coloring.
Step8:Mix all materials of syrup evenly. After the cake comes out of the oven, it is demoulded. It is put on the grill to cool. When it is cooled to the heat that can be touched by hands, brush the syrup to the surface, bottom and all around of the cake with a brush. It's better to slice after two or three days of cold storage.
Step9:Finished produc
Cooking tips:There are skills in making delicious dishes.