Soda biscuit

low gluten flour:150g milk:50g corn oil:30g salt:2g baking soda:2g yeast powder:3g https://cp1.douguo.com/upload/caiku/9/d/4/yuan_9ded690208a07457f3ff0776e5515924.jpeg

Soda biscuit

(159469 views)
Soda biscuit

About this kind of baking soda biscuit, it's especially suitable for young people who want to lose weight. It's a good snack, because most of them are biscuits made of butter. After eating, they are easy to get fat. But it's delicious. But this snack can help you to satisfy your appetite. It's good to eat a few occasionally.

Cooking Steps

  1. Step1:Get all the materials ready. I added a little milk powder mysel

  2. Step2:Plus pure mil

  3. Step3:Then knead into dough. Wake up 20 minute

  4. Step4:Roll it into thin sheet. Press the shape with grinding too

  5. Step5:Put it in the oven. Preheat the oven 160 degrees in advanc

  6. Step6:Put it in the oven. Bake it for 15 minutes. It depends on your own oven temper

  7. Step7:It's beautiful when it's golde

  8. Step8:You can taste this beautiful baking soda biscuit

  9. Step9:Not ba

  10. Step10:One piec

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Soda biscuit

Chinese food recipes

Soda biscuit recipes

You may also like

Reviews


Add Review