Hot and sour potato slices for appetizers. Three bowls of rice at a time

potatoes:400g red pepper:0.5 green pepper:0.5 onion:2 ginger:4 garlic:2 wild pepper:5 salt:1 teaspoon chicken essence:1.5 teaspoons sugar:1 teaspoon white vinegar:20g red oil:20g https://cp1.douguo.com/upload/caiku/a/6/a/yuan_a6c995e744c33f5a0e2bff581d96c60a.jpg

Hot and sour potato slices for appetizers. Three bowls of rice at a time

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Hot and sour potato slices for appetizers. Three bowls of rice at a time

Every time I don't want to eat, I think of this sour and spicy potato silk. I have three bowls of potato silk for a meal. The potato silk is clean.

Cooking Steps

  1. Step1:Wash the ingredients.

  2. Step2:Cut potatoes, green and red peppers, garlic, ginger, wild peppers and green onions.

  3. Step3:Put the boiled water in the pot into the shredded potato. Drop it until it's broken. Take out the water control.

  4. Step4:Add oil in the pot. Add onion, ginger, garlic, wild peppers and stir fry. Add green and red peppers and potatoes. Stir fry in high heat.

  5. Step5:Add salt, chicken essence, white sugar, white vinegar, red oil and shallot to stir fry Jun evenly.

  6. Step6:The hot and sour potato silk is finished.

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Hot and sour potato slices for appetizers. Three bowls of rice at a time

Chinese food recipes

Hot and sour potato slices for appetizers. Three bowls of rice at a time recipes

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