Chinese Food
Vegetable with mashed garlic
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I always want to have some green leaves and vegetables to clean my mouth. This garlic and oilwheat dish is very popular with our family. Children who don't like vegetables can have a plate of their own. -
Cooking ingredients
Cooking Steps
Step1:Wash and cut the lettuce. Blanch for 30 second
Step2:Take out the supercooled water. Drain the water and put it into the plate.
Step3:Put all spices into a small bowl and mix wel
Step4:Heat some oil in the pot. Put in chopped green onion and garlic. Stir fry until golden brown
Step5:Pour in the sauce. Cook until thic
Step6:Pour the cooked sauce on the vegetables. Mix well
Step7:Crisp and refreshin
Step8:If you like it, please pay attention to me.
Cooking tips:1. The blanching water must not be too long. Otherwise, it will not be crispy. 2. When you like the spicy taste, you can fry the onion and garlic, and put some chili powder to make the dishes delicious.
