Chinese Food
Tomato mushroom and shrimp soup
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Look at the red and red drops, make extremely simple drops, eat delicious and refreshing drops. Ha ha. Even if it's Xiaobai, don't worry. There's no food for a guest during the festival. -
Cooking ingredients
Cooking Steps
Step1:Remove the root of white jade mushroom and crab mushroom. Mushroom blossom knife.
Step2:Cross the top of the tomato.
Step3:Take a dip in boiling water. Peel.
Step4:Then dice the tomatoes.
Step5:Start the frying pan. Put the diced tomatoes in the frying pan first. While frying, mash them with a spatula. Try to fry them like ketchup.
Step6:Then put in the mushroom. Stir fry slightly.
Step7:After adding water, cover the pot and boil.
Step8:Put in the prawns. Continue to cook.
Step9:When it's boiled again, the shrimp will slide and float. It's cooked.
Step10:Add salt. Turn off the fire.
Step11:Out of the pot.
Step12:Done.
Step13:Done.
Cooking tips:There are skills in making delicious dishes.
