Chinese Food
Chinese dim sum ~ palace peach cake
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Palace peach cake is one of the classic Chinese snacks. I remember that when I was a child, I always had to buy a box of peach cake to send gifts with my mother. I tasted a piece of crispy and delicious. It was really delicious. This year, at the request of family members, the necessary snacks for the new year must have peach cakes. If you want to eat them, make them. Add some flavor to the new year. -
Cooking ingredients
Cooking Steps
Step1:Place walnuts in the oven. Bake at 150 ℃ for 8-10 minute
Step2:The ripe walnuts are chopped with a knife. The size of walnuts is adjusted according to your preference
Step3:Melting of butter insulatio
Step4:Add sugar and stir wel
Step5:Beat in the eggs again and mix wel
Step6:Add flour, baking powder and soda powde
Step7:Stir evenl
Step8:Add chopped walnut
Step9:Knead into doug
Step10:Divide into small parts. Roun
Step11:Brush with egg yolk. Sprinkle with sesame seeds. Press flat with the back of spoon. The pattern is more natural
Step12:Preheat the electric oven for 10 minutes. The upper and lower temperature is 150 ℃. Bake for 15 minute
Step13:Crispy and deliciou
Step14:Super deliciou
Step15:Finished produc
Cooking tips:There are skills in making delicious dishes.
